Cafe Maestro PRO Espresso Machine (with In-Built Grinder)
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Cafe Maestro PRO Espresso Machine (with In-Built Grinder)
Experience café-style coffee at home with the Sipologie Cafe Maestro Pro Espresso Machine. With a 20-bar pressure pump, built-in burr grinder, manual milk frother, and adjustable strength control, it delivers rich espresso, cappuccinos, and lattes effortlessly. The 1500W heating system and 1.8L water tank make it ideal for daily home or office use.
- 20-Bar Pressure for Rich Espresso :Brew café-style espresso at home with a powerful 20-bar pressure pump that helps extract bold flavour, rich aroma, and a smooth crema in every shot.
- Built-In Burr Grinder with 20 Grind Settings : Grind fresh beans directly for your brew with the integrated grinder. Choose from 20 grind levels to match different beans, roast styles and coffee preferences.
- Fine Grind for Espresso : The Stainless steel burr grinder is perfect for espresso grinds.
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1500W Thermoblock Heating System : The high-performance 1500W thermoblock heating system delivers quick, consistent heating, so your espresso is ready when you are.
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Pressurised Portafilter : Comes with a 51mm pressurised portafilter that helps create rich crema and a balanced shot, making it easier to brew café-style espresso at home.
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Manual Milk Frothing for Lattes & Cappuccinos : Create creamy milk foam with the detachable frothing nozzle and make your favourite café drinks, from cappuccinos to lattes, right at home.
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Adjust Grind Time : Set how long you want the grinder to run. Once you find your preferred grind size and coffee quantity, adjust the grind time to consistently grind the right amount of coffee for your brew.
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Stable, Low-Vibration Grinding : The grinder features a pure copper motor, silicone shockproof pad, and 2-stage planetary gear drive to reduce vibration, heat, and friction while preserving coffee flavour.
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Durable Stainless Steel Grinding Cutter : Built with a SUS420 stainless steel Italian taper grinding cutter head for reliable grinding performance and long-term durability.
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Easy to Clean & Maintain : The detachable drip tray, frothing nozzle, and water tank make cleaning simple, helping your machine stay fresh and perform consistently.
- 1.8L Detachable Water Tank : The large 1.8L transparent water tank is easy to remove, refill, and clean — perfect for daily coffee routines, family use, or serving guests.
- 1-YEAR WARRANTY: Made with precision and high-quality materials, The Café Maestro PRO is built to last. Our warranty covers any manufacturing defects during the first year after your purchase. At Sipologie, we’re committed to giving you great products and peace of mind while you sip.
Tank Capacity: 1.8 litres
Power: 1500W
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Why you'll love it
20-BAR PRESSURE
Achieve café-quality espresso with rich flavor and velvety crema, powered by a robust Italian pump
STAINLESS STEEL WAND -
Professional-grade steam pipe creates silky froth for lattes and cappuccinos with barista-level control
CUSTOMISABLE BREWING -
Adjust temperature and extraction time for a truly personal cup whether it’s strong, smooth, or somewhere in between.
Essential Coffee Know-How
Why does Tamping matter when making espresso?
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Tamping creates an even, compact coffee bed so water can pass through the grounds consistently. An uneven or inconsistent tamp can cause channeling, resulting in an espresso that tastes weak, bitter, or unbalanced. A level and even tamp helps you get a smoother, more consistent extraction.
Why use Freshly Roasted Beans?
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Freshly roasted coffee provides the best flavour in your cup. They are packed with oils and compounds that contribute to the coffee’s aroma and taste.
When coffee beans are exposed to air, they begin to oxidize, leading to a loss of these flavourful qualities. This is why coffee enthusiasts often emphasize the importance of using beans that are as close to their roasting date as possible.
Additionally, freshly roasted beans have a higher level of carbon dioxide, which can enhance the extraction process, resulting in a more vibrant and full-bodied brew. By prioritizing freshness, you ensure that your coffee has the richest and most complex flavor profile possible
How grind size affects coffee flavor?
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The grind size influences the extraction process; A finer grind increases the surface area in contact with water, leading to a faster extraction of flavours and oils.
This is ideal for methods with short brew times, like espresso. However, too fine a grind can result in over-extraction, making your coffee taste bitter.
Conversely, a coarser grind is better for longer brewing methods, such as French press or cold brew. It slows down the extraction process, reducing the risk of over-extraction and resulting in a smoother, more balanced flavor.