Curious about the difference between a cappuccino and a café latte? Both are beloved espresso-based drinks, but they offer unique experiences.
Let’s break it down!
Cappuccino: A cappuccino is a perfect balance of espresso and steamed milk, topped with a thick, velvety foam. Known for its strong coffee taste and rich, frothy texture, cappuccinos are typically served in smaller sizes. Each sip is a delightful journey through distinct layers of espresso, milk, and foam.
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Ratio: Equal parts espresso and steamed milk
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Texture: Creamy with thick, velvety foam
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Flavour: Strong coffee taste with a frothy texture
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Size: Smaller (180-240 ml)
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Appearance: Distinct layers of espresso, steamed milk, and foam
Café Latte: A café latte, on the other hand, leans more towards milk, creating a smooth and silky beverage with a light layer of foam on top. This results in a milder coffee flavour that is creamy and milk-forward. Lattes are usually served in larger sizes and present a uniform mix of milk and espresso, providing a consistently smooth taste throughout the drink.
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Ratio: More steamed milk than espresso, with light foam
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Texture: Smooth and silky with minimal foam
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Flavour: Milder coffee taste with a creamy, milk-forward flavor
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Size: Larger (240-360 ml)
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Appearance: Uniform mix of milk and espresso with light foam on top
Which One is Your Favorite?
Cappuccino Lovers: Love a strong coffee kick with a frothy finish? Cappuccino’s robust flavor and creamy texture are perfect for you.
Café Latte Fans: Prefer a smoother, creamier coffee experience? The café latte’s mild flavor and silky texture make it your ideal pick.
No matter your preference, both cappuccinos and café lattes bring their own unique charm to the table, making each sip a moment to savour. So, why not try making both and discover which one resonates with your taste buds the most?
