How to make Iced Coffee using Pour Over

July 04, 2024

BREW GUIDE

Reveal the richness of every roast with Sipologie

To make refreshing iced coffee with Pour-Over:

Begin by placing ice in the carafe. Brew coffee according to the guide on the back.

For hot coffee, we typically use 15g of coffee for 250ml of water.

For iced coffee, aim for a 1:1 ratio of ice to water, with the total volume reaching approximately 250ml after brewing.

by Sidhant Prakash – July 04, 2024

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