How to Use Your Infuser Tea Pot

March 28, 2025

BREW GUIDE

Step 1 :

For best results, heat water according to the tea. A higher temp. is better at extracting bold and robust flavours, while a lower temp. helps preserve subtle and nuanced flavours: Black Tea: 90-100C, White Tea: 75-85C
Green/Herbal/Oolong Tea: 85-95C

Step 2 :

Add 1 Teaspoon (2-3g) of tea for every 200ml water.

Step 3 :

Pour the water into the Tea Pot / Tea Mug and let it steep for 3-4 minutes.

Step 4 :

To stop the brewing, pour the tea from teapot, or remove the infuser and place on the lid for the tea / mug.

Choose Quality Loose Leaf Tea – Opt for whole leaves for better flavor and aroma.

Brew Guideloose leaf teateatea bagtea brewingtea extractiontea leavestea preperation

by Sidhant Prakash – March 28, 2025

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